Biopolymers are polymers produced by living organisms; in other words, they are polymeric biomolecules. It contains monomeric units that are covalently bonded to form larger structures and there are a number of biophysical techniques for determining sequence information. This book presents an overview of the interactions between native starch and other biopolymers used in the chemical industry.
Print ISBN: 9781682501788 | $ 170 | 2016 | Hardcover
Contributors: Franco Tardani and Camillo La Mesa et al